Honest Greek food, good wine and a warm welcome, in the heart of the village.
Our menu moves around Greece, from island seafood to the grills and oven dishes of the mainland. We buy our meat and poultry from local farms and marinate it in our own mix of Greek herbs, and on warm days the garden stays open until 9:30pm.
Lunches, dinners and Christmas parties with our à la carte and chef's specials. A small deposit secures your table. We are closed on 25 and 26 December and 1 January.
Birthdays, christenings, work lunches and parties. Semi-private areas for smaller groups, or the whole restaurant to yourselves, with the garden and live music if you like.
