Bread and dips (V, VG) 6

warm bread and dips

Revithosalata (V, VG) 9

classic hummus spread with chickpeas and pita

Olives (V, VG) 5

marinated Greek olives

Dolmadakia (V, VG) 9

grape leaves, rice, herbs, tzatziki

Assorted spreads (V, VG) 16

htipiti, revithosalata, tzatziki, beetroot salad and pita

Beetroot Salad (V, VG) 9

crumbled feta, walnuts, rocket, balsamic, olive oil

Htipiti (V) 8

a Greek spicy spread with feta and pita

Tzatziki (V) 8

classic Greek yoghurt spread and pita

Tiropitakia (V) 10

crisp filo parcels filled with feta

Baked feta (V) 10

chilli oil, tomato, peppers, chilli flakes

Kalamarakia 10

fried crispy calamari with aioli sauce

Saganaki (V) 9

pan-fried graviera cheese

Rizokroketes (V) 10

rice croquettes

Spanakopitakia (V) 10

mini spinach and feta pies wrapped in crisp filo pastry

Talagani (V) 9

grilled talagani cheese

Krokantina 9

roasted aubergine, alla Bolognese, melted cheese

Bekri meze 11

slow-cooked beef, tomatoes, peppers, and warm crusty bread

Garlic Prawns 13

marinated prawns in garlic and chilli sauce

Mikrolimano 14

prawns saganaki with feta cheese

Spetsofai 10

Greek sausage, tomato, peppers, and warm crusty bread

Horiatiki (V, VG) 14

tomatoes, cucumber, feta, olives, peppers, onions, olive oil and oregano

Rodi (V, VG) 15

mixed greens, talagani, cheese, vine tomatoes, walnuts, sundried tomatoes, raisins, pomegranate seeds, balsamic and olive oil

Brizolakia club 22

pork collar, tomato, onion, melted cheese, tzatziki, pita, served with chips

Beef burger 18

beef patty, cheese, onion, tomato, choice of burger or BBQ sauce, served with chips

Chicken club 22

chicken breast, tomato, onion, melted cheese, RODI yellow sauce, pita, served with chips

Pastitsio 19

baked tender pasta, minced beef, béchamel

Thalassini makaronada 20

linguine, seafood selection

Pasta ragù 16

alla Bolognese

Rodi risotto 18

beef ragù, red beans, carrots, parsley

Spicy pasta 17

harissa, spinach, cream, spicy chicken, vine tomatoes

Makaronia fournou 17

baked penne, chicken, bacon, mushrooms, spinach, creamy cheese

Risotto (V, GF) 16

porcini, mushrooms, rosemary and cream

Seafood risotto 20

shellfish, in a seafood broth

Baked sea bass 24

aubergine, truffle mash, courgette, parmesan, and aioli sauce

Sea bass & prawn roll 24

with truffle sauce

Grilled prawns 29

lemon and olive oil sauce, aioli sauce

Daily fresh fish 30

lemon and olive oil sauce

Pork brizolakia 22

marinated pork collar, olive oil, herbs, lemon

Pork souvlaki 26

grilled pork fillets,talagani, mushrooms, orange salad

Orange chicken fillet 23

in a buttery orange and white wine sauce

Chicken skewers 18

marinated chicken breast cubes, peppers, lemon and a choice of tzatziki or yellow spread

Lamb chops 25

herb-marinated, with olive oil and lemon

Lamb shank 26

slow cooked, creamy mashed potatoes

Chicken fillet 23

grilled with olive oil, herbs and lemon zest

Moussaka* 19

Layers of potato, ratatouille, minced beef, and béchamel
*(vegetarian option available)

Steak tagliata 26

striploin, rocket, vine tomatoes, parmesan

Fillet steak 29

with prosecco and mushroom sauce

Mixed meats 65

selection of grilled meats with house spreads and chips

Chips (V) 5

crispy golden fries

Rice (V) 4

with vegetables

Bread (V) 2

bread or pita

à la carte menu

Spreads & Nibbles